Tostone Breakfast Sandwich

What happens when you have a left over green plantain and all you want in life is to eat it for breakfast? You figure out a way to incorporate it with your breakfast. This is one of the simplest recipes I have ever made, it just takes a little time, since you have to double…

Bacon and Egg Casserole

This Bacon and egg casserole came out of pure laziness and partial cheapness. I love the souffle from Panera, but I just didn’t feel like driving to get it or paying for delivery to have it delivered. I also didn’t feel like making anything complex on a Sunday morning. So I just looked in my…

Cuban Madamn!

One of my favorite french dishes is the Croque Madame, on the flip side my favorite sandwich¬† is a Cuban Sandwich. So it was only logical that I would bring both of my favorite things and morph it into this Cuban Madamn! It has everything I love about the Cuban sandwich and the bechamel sauce…

Snickerdoodle Surprise Cookies

I guess you could call me a cookie monster, I’ve never met a cookie I didn’t like. I am more of a chocolate chip cookie aficionado, but I’ve really gotten into snickerdoodles lately. So yummy! While I was at target the other day I ran into some cadbury eggs, not the cream filled ones, these…

Tahini Banana Bread with Dulce Leche

I’ve had left over tahini in the refrigerator, as well as dulce leche for well over one month. I don’t like to waste food, but I was unsure what to do with these left overs. It’s times like these where different flavor combinations are born, I know what your thinking! What is she thinking? But…

Guava Coffee Cake

Hola mis amigos! Hello my friends! If you have been following me for a while then you know that I love guava. I always try to incorporate some form of guava in my recipes. I even have a link just containing everything guava. Coffee cake is great, but coffee cake with guava is better. I…

Lentil Stew

I’ve been on a real bean kick lately, so when I saw I had a bag of dry lentils in my pantry, I got inspired. My husband had saved a ham bone from Christmas and he mentioned how we should use the ham bone with the lentils. Let me tell you I am so happy…

Almond butter Granola Cups

Hello my friends, I have these almond granola cups that are going to blow your mind! They are so tasty and you can totally add this to your meal prep rotation and have a breakfast on the go situation. They are so filling and if you are really feeling fancy you could certainly add some…

Easy Chicken Taquitos

I had some leftover shredded chicken the other day, from making my tamales. Since the tamales were a hit with my family, I didn’t want the filling to go to waste. Which is how these taquitos came to be. These would be an easy weeknight meal, you could certainly use any filling you like, but…

Green Chile Mac and Cheese

Hola! I have come up with the perfect meal to spice up your romantic dinner for Valentines day! Green Chile Mac and Cheese! I’ve been wanting to try out a new macaroni and cheese recipe for quite sometime now. This came together on a whim, the addition of jalapenos is a must in my opinion,…

Browned Butter Orange Chocolate Cake

Hi all! This week my baby girl Sophia turns 4! Where has the time gone! This cake was inspired by one of my favorite bloggers A Cozy Kitchen she has this amazing Crackily Chocolate Cardamom Meringue Cake. I doctored it up a bit, but she is the genius behind this amazing cake. It turns out…

Mexican Tamales

This is on my bucket list of things I’d like to make before I die. I seem to get intimidated with recipes my family makes because they already make it so tasty, could I actually recreate the dish and have it taste as good if not better than my family. These tamales were originally done…